Your POS is a piece of sh*t

Ditch the dinosaur POS of yesterday.
Avoid the flood of disposable plastic systems that fail when you’re busy.
Join the revolution with the first real powerhouse. UNION.

The Tables Have Turned

Serve more customers in less time with the easiest, smartest, most cost-effective POS on the planet.

Can your POS do this?

Increase Sales

Generate 35% more food & beverage sales

Reduce Labor Costs

Labor hours reduced by 10% on average

Cover More Tables

Current staff can cover 3x more tables than normal

Customer Loyalty

Capture guest info to power marketing and sales

Instant Menu Updates

Fully customized on-the-fly with 86 countdown management

Lowest Fees

3x less processing fees than major competitors

Mobile Order & Pay

Enhanced customer experience at a lower cost

Easy to Learn

Built for simplicity and high-volume service

The revolution is here.

Built for high volume bars – Lowest merchant fees, increased processing speed, and enhanced customer experience

Reduce time spent processing orders, training new hires, and servicing guests with a fully integrated POS and mobile ordering system built exclusively for bars. Get all the features you want without the complexity you don’t need.

With UNION, you can:

Reduced Hiring Needs, Increased Revenue & Happier Customers with Mobile Ordering

Provide the safest, most efficient guest experience by allowing customers to open a tab, order, tip, and pay right from their phones. Automatically integrated with UNION!

With mobile ordering on UNION, your guests can:

Know Your Customers

Treat every guest like a regular with a POS that remembers customer preferences.

Leave customer notes and track favorite items automatically within the point of sale to give staff the ability to provide exceptional and customized service. 

The Only POS with a Service Industry Fanbase

Bartenders, servers, GMs, and owners prefer to use a system built to withstand the pressures of high volume bars and restaurants.

Ready to See UNION in Action?

Schedule a demo with one of our hospitality consultants today.

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